Kitchens: The Culture Of Restaurant Work

Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Kitchens: The Culture Of Restaurant WorkISBN13:9780520257924ISBN10:0520257928Author:Fine, Gary Alan (Author)Description:Kitchens Takes Us Into The Robust, Overheated, Backstage World Of The Contemporary Restaurant In This Rich, Often Surprising Portrait Of The Real Lives Of Kitchen Workers, Gary Alan Fine Brings Their Experiences, Challenges, And Satisfactions To Colorful Life A New Preface Updates This Riveting Exploration Of How Restaurants Actually Work, Both Individually And As Part Of A Larger Culinary Culture Binding:Paperback, PaperbackPublisher:UNIV OF CALIFORNIA PRPublication Date:2008-12-02Weight:0.97 lbsDimensions:0.7'' H x 8.8'' L x 6.1'' WNumber of Pages:303Language:English

Price: 37.76 USD

Location: USA

End Time: 2024-12-19T14:00:42.000Z

Shipping Cost: 0 USD

Product Images

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Book Title: Kitchens: The Culture Of Restaurant Work

Item Length: 9in

Item Height: 0.7in

Item Width: 6in

Author: Gary Alan Fine

Publication Name: Kitchens : the Culture of Restaurant Work

Format: Trade Paperback

Language: English

Features: Revised

Publisher: University of California Press

Publication Year: 2008

Type: Textbook

Item Weight: 16 Oz

Number of Pages: 328 Pages